Magic Menu (Winter 2010) - Book

Price $10.00
Sale: $7.50
Save: 25% off


Discontinued Note: This item is currently discontinued and is not expected back. You may sign your email up below for an In Stock Notification in case we find more inventory available in the future.

Sold Out

To be notified when this product is available please click here.




For more than ten years, from 1990 through 2001, The Magic Menu was a continuing and trusted source of practical information for close-up magicians, particularly those who performed in restaurants, bars and night spots. Each issue brought real-world advice, information, reviews of the latest magic and audience-tested effects from some of the best magicians in the world.

After an eight-year hiatus, The Magic Menu is back with a renewed vision and a brand new staff for another generation of professional and semi-professional close-up magicians.

Some of the columnists and contributors you'll meet include Paul Green, Al The Only and Mark Zacharia (all held over by popular demand from the original staff), in addition to Richard Osterlind, John LeBlanc, Diamond Jim Tyler, Paul Gordon, Scott F. Guinn, Christopher Lyle, Dan Doyle, Mark Byrne, James Prince, Tom Frank and, of course, founder and editor Jim Sisti.

And, unlike the newsletter format of the original, the new incarnation of The Magic Menu has a magazine-like look with a full-color cover. Inside, however, is the same quality of information, insights and original magic that made The Magic Menu one of magic's most unique periodicals.

Inside this issue: 

The Editor's Desk by Jim Sisti
Cover Story - Are Online Forums Hurting Your Magic? by John Leblanc
In The Trenches - The [Legal] Ties That Bind by Paul Green
Mobile Mysteries - Being Seen by Everyone by Richard Osterlind
Sleightly Delusional - The End is Where We Begin by Christopher Lyle
Ask the Only 2.0 - It's All in the Approach by Al the Only
The Way I See It - Written in Stone...NOT! by Scott F. Guinn
Yesterday's Treasures - Eric C. Lewis's Martin's Miracles by Dan Doyle
The Bar Top - Some Tips, Som Answers...and a Worker by Paul Gordon
Magic in Review - Old News is Good News by Mark Zacharia
Tricks for the Trade - The Magic of Halitosis by Diamond Jim Tyler
Profile of a Worker - In the Spotlight: Alec Negri [Slyhand] by James Prince
Frankly Speaking - You in Show Business...or Just a Magician? by Tom Frank 

"Anyone interested in mastering the complex performance arena of restaurant and bar magic should find this information priceless."
- Michael Ammar

"[The Magic Menu] has, at its base, a core of writers who work on the front lines, magicians who know what it's really like when you approach a group of strangers and offer to show them a trick."
- David Acer

"I've read every issue since it began."
- Eugene Burger

"I consider this a must for anyone serious about working for real people."
- Doc Eason

Pages: 24 - Saddle Stitched



  • SKILL LEVEL: Intermediate
  • Manufactured by:
    Jim Sisti



This product was added to our catalog on Tuesday 02 February, 2010.

Customers who bought this product also purchased...
1 Deck 14 Tricks 24 Hours Volume 2 by Matthew J. Dowden & RSVP - DVD

We set Matthew J. Dowden on a challenge... Learn 7 world class easy-to-do card tricks within 24 hours and then go out onto the streets of London and ... more info -

$30.00
Shipping Time: usually ships within 1 business day!
(Availability Not Guaranteed - 3 left!)


Ultimate Card in Orange by Charlie Fenn - Trick

Show Stopper, Baffles Everyone. A Charlie Fenn original manufactured item. Spectator #1: Selects an orange from the three. Spectator #2: Picks a ... more info -

$85.00
Sale: $63.75
Save: 25% off
Shipping Time: usually ships within 1 business day!
( Availability Limited)


Dissolve (DVD and Gimmick) by Francis Menotti - DVD

Finally, one of the best tricks of all time gets a MASSIVE upgrade. Top Pro, Francis Menotti stunned all of us when he slowly and visually made us ... more info -

$29.95
Shipping Time: usually ships within 1 business day!
(Availability Guaranteed - More than 24 left!)


The Secret Weapon by Jean-Pierre Vallarino - Trick
Sign Up for our Newsletter

Let us notify you when this product is available!

Simply enter your details below and we will send you an e-mail when “Magic Menu (Winter 2010) - Book” is available!

We will not send you any other e-mails or add you to our newsletter, you will only be e-mailed about this product!





1 HOUR SALE!

Sign Off - Damien O' Brien & Leon May and Alakazam
Sign Off - Damien O' Brien & Leon May and Alakazam
Was $39.99

Now: $16.00

60% Off!
HURRY! Only 1 Left!

Reward Points

No points earned yet on current order.
Log in to see how many reward points you have already earned

Manufacturer Info

Monthly Achievement!

Spend $300 or more and earn $30.00 credit!
Spent: $0.00 out of $300
Login to Activate
(Click for rules and details)

Testimonials

Give 'em a go!

This was my first time buying magic supplies online and I'm very impressed with the service which has gained my trust. If you live outside of America...
Read More ->


Extremely fast shipping

I highly recommend MJM Magic to anyone anywhere in the world. I received an excellent product and their customer service is the best!
Read More ->


Have an Effect?

Submit A Trick